Today’s restaurants love automation. Whether it’s conveyor belt sushi, iPad ordering or drones that bring your food right to the table, restaurant owners are always looking for a gimmick that attracts customers and might just save them some money. But back in the 1920s, an inventor in Michigan had his own idea for automating the […]
In some kind of misguided attempt to renew their brand, Amy and Samy of the infamous Amy’s Baking Company hired a PR guy and decided to have a relaunch. Since I work right down the street from the res…
The price of your meal is not determined in the way you might imagine? Are you buying the entree of the table next to you as well?
How many of the 10 have you seen?
10 Fictional Restaurant I Wish Were Real
Everybody should work at least a month in a restaurant before they’re allowed to eat in one.
Learning a menu in a new restaurant you’re working at can take some time. These procedures I follow when learning a menu makes it a lot faster.
Congratulations on your new job as a restaurant manager. I am sure you are very excited to start your new position. If you have…