We were all rookies at one time.  We walked in confident the first day at a new restaurant only to end up with a deer-in-the-headlights look by the first r

Pigs really do get a raw deal.  Two major religions prohibit eating them.  They stutter and are filthy on TV.  They are notoriously bad builders who are

I don’t know if the title is really true, but apparently they get better tips. Today I talked with collegue E. about the fact that blond girls earn more

Just because you’re waiting tables, doesn’t mean you have to put up with pricks.

HotOperator put together a list of fruity, fun drinks that will attract a crowd and increase check totals for any bar or restaurant.

Facebook Community: Discover the 9 tips you need to create a thriving Facebook community and improve your Facebook marketing.

Today, we’re excited to announce the formation of RAISE (Restaurants Advancing Industry Standards in Employment), an alternative restaurant association of nearly 100 business owners across th…

Because of customer complaints, Red Lobster said Tuesday it is reversing a policy started last year that made servers wait on more tables. By next month, Red Lobster waiters and waitresses around the country will go back to handling three tables at a time.

LinkedIn Company Page: Learn how to have an active presence and increase engagement with your LinkedIn followers.