LinkedIn Company Page: Learn how to have an active presence and increase engagement with your LinkedIn followers.

Because of customer complaints, Red Lobster said Tuesday it is reversing a policy started last year that made servers wait on more tables. By next month, Red Lobster waiters and waitresses around the country will go back to handling three tables at a time.

The bombing at the Boston Marathon was a senseless, disgraceful, cowardly attack on innocent people. But the quality of everyone’s response? . . .

Today, we’re excited to announce the formation of RAISE (Restaurants Advancing Industry Standards in Employment), an alternative restaurant association of nearly 100 business owners across th…

Facebook Community: Discover the 9 tips you need to create a thriving Facebook community and improve your Facebook marketing.

HotOperator put together a list of fruity, fun drinks that will attract a crowd and increase check totals for any bar or restaurant.

Author and activist Saru Jayaraman signed copies of her controversial book, Behind the Kitchen Door last week during her appearance at the Central Library. I wish I had a dollar for every time I heard, during the years I was a server, a customer gripe: “If your employer would pay you a decent wage, I […]

Just because you’re waiting tables, doesn’t mean you have to put up with pricks.

I don’t know if the title is really true, but apparently they get better tips. Today I talked with collegue E. about the fact that blond girls earn more